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Ong Jia Le Eden
Creatives - Unleashed
Have an idea you want to achieve for your company? Every brand, company or event, deserves a good representation of it. As a creative millennial, yet retaining the ideas of the classic, I know how to express your ideas to the right target audiences, bringing ideas to life through all channels possible.
As an individual who believes in continuous growth and lifelong learning, I participate in a range of activities to learn and challenge myself beyond my limits, be it campus activities where I plan concerts and coordinate school-wide events such as Temasek Polytechnic National Day Celebration Concert, or annual Dreams Concert.
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I am a freelance consultant, providing photography services as a freelance photographer, and specializing in marketing and events managements. I'm open to opportunities for personal growth and development so please don't hesitate to drop me a message!
Who am I?
Currently an business undergraduate studying at NTU's Nanyang Business School. I graduated from Temasek Polytechnic (TP) Diploma in Marketing, and held the position of Head of Human Resource for TP's Digital Media & Production Crew for 2020, and Head of Publicity for 2019.
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I was also Business Development Manager (Intern) at Cadena International Pte Ltd, where I was responsible for managing the marketing and sales for a leading provider of enterprise cloud applications for human resources and payroll.
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I also undertook a Specialist Diploma in Digital Design (UX/UI) at First Media Design School, I am open to design projects as well, and will be sharing some of my works here as well.
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Do hit me up if you have any questions regarding any aspects of marketing or events! Feel free to send me a tough question as well, I'm up for a discussion session anytime!
Portfolio
Current Projects
Inyak Paddlers Pte Ltd
Inyak Paddlers is a local sea sports equipment brand that supplies equipment rental and experiences for all.
O.M.G Vegetarian Pte Ltd
O.M.G Vegetarian is frozen vegetarian supplies store that aims to make vegetarian ingredients more accessible to Singaporeans living in the north-east area.